Home » Archive by Author

Articles by Harry Chef

Chunky Ketchup Recipe
February 4, 2012 – 10:18 pm | No Comment

Homemade ketchup is so easy and flavorful, especially when you add a splash of bourbon to the tomatoes. It's a perfect topper for a steak dinner. Ingredients. 2 28-oz. cans diced tomatoes, drained; 1/2 cup red wine vinegar; 1/4 cup bourbon …

Giant Meatballs (aka Sicilian Meatballs with … – Weeknight Gourmet
February 4, 2012 – 3:12 pm | No Comment

1/2 cup fresh breadcrumbs; 1/4 cup whole milk; 1 large egg; 3/4 cup grated Parmigiano-Reggiano, more for sprinkling; 1/4 cup ketchup ; 2 Tbs. chopped parsley; 1 tsp. finely chopped fresh oregano; 1 tsp. finely chopped fresh …

How the January Samplr Cured My Sunday Night Blues « the byte
February 3, 2012 – 7:10 pm | No Comment

Thanks to a recipe from John and Elena Talk About Food, I now had the perfect complement to Sir Kensington's ketchup and a great way to make use of the massive sweet potato I'd picked up at the 79th street farmer's market. This is an easy recipe …

How to make your own mayo, ketchup and mustard
February 3, 2012 – 3:00 pm | No Comment

Homemade ketchup recipe . Makes 1 pint … More condiment recipes. Moroccan ketchup recipe

Praise for The Truck Food Cookbook and Its Author – Chow & Again …
February 3, 2012 – 8:00 am | No Comment

Let sit overnight and serve. I plan on microplaning the garlic, adding a hot chile, and placing the onion on bottom to ensure it pickles faster. Carrie and Lisa from Chef Shack offered up their bacon ketchup recipe and I cant wait …

An Eclectic Author: VINTAGE RECIPE: Mushroom Ketchup
February 3, 2012 – 6:01 am | No Comment

London: Woodman and Lyon, 1728. Email ThisBlogThis!Share to TwitterShare to Facebook. at 12:01 AM Labels: Brenda Williamson, Food, Mushroom Ketchup, Recipes , Richard Bradley, The Country Gentleman's and …

Heart-Healthy Recipes :
February 3, 2012 – 2:15 am | No Comment

1 cup homemade ketchup(recipe follows) · 1 cup frozen peas · 1 cup pimiento-stuffed olives 1 Combine the chicken, broth, beer, onion, cup cilantro, garlic, Worcestershire, and seasoning blend in a Dutch oven; bring to a boil.

Red Dragon Sauce — OVERLAND GOURMET™
February 2, 2012 – 3:26 pm | No Comment

1 cup brown sugar 1 7 3/4 oz can Mexican hot style tomato sauce (see note below) 1/2 cup spiced rum 1/4 cup soy sauce 1/4 cup ketchup 1/4 cup Worcestershire sauce 2 cloves garlic, crushed ground black pepper (to taste) …

Food Trip: Dinelli Gourmet | Viva La Vida!
February 2, 2012 – 1:02 pm | No Comment

Food Trip: Dinelli Gourmet . Posted on February 2, 2012. 02.02.12. Usually on Tuesdays and Thursdays, I usually make the rounds to my clients and agencies to visit and say hi. I sometimes service alone, or sometimes with officemates who also go to the same agencies. Today, I visited one of my agencies, Mediacom, at Picadilly … It was a…

The Everyday Vegetarian: Sandwich week day 4: The Gourmet Chip …
February 2, 2012 – 1:00 pm | No Comment

You could call this a gourmet butty – in fact, I will. You'll need: (Feeds 2). 4 slices good quality wholewheat bread 12-14 baby potatoes soy butter / vegan margarine olive oil salt pepper good quality BBQ sauce / ketchup …

Dutch Oven Stuffed Peppers – Dirty Gourmet
February 2, 2012 – 2:40 am | No Comment

Whether you're a weekend car camper or a serious backpacker, go beyond hot dogs and rehydrated sludge and discover your gourmet potential. … Add the ketchup to the remaining tomato sauce and stir to combine. Spoon …

Dutch Oven Stuffed Peppers – Dirty Gourmet
February 2, 2012 – 2:40 am | No Comment

Whether you're a weekend car camper or a serious backpacker, go beyond hot dogs and rehydrated sludge and discover your gourmet potential. … Add the ketchup to the remaining tomato sauce and stir to combine. Spoon …

Gourmet Hot Dog Recipes | Family Kitchen
February 1, 2012 – 10:22 pm | No Comment

Hot dogs are one of those foods that can easily be enjoyed simply with ketchup or mustard or taken to a whole new level of deliciousness with a little extra effort. Take Bev's Gourmet Chili Dogs (shown above) for instance.

Cobaya | Gourmet Guinea Pigs: experiment #22 – School of Cobaya …
February 1, 2012 – 4:21 pm | No Comment

Cobaya | Gourmet Guinea Pigs. Inspired by the “underground dinner club” concept, we're assembling a group of … Scallop Tater Tots with Kimchi Ketchup . Vegetable Medley Pudding Cup. Tripe Churros. Berry Cobbler with …

An Immovable Feast: Shrimp (or Prawns) for Emily, Part II
February 1, 2012 – 3:00 pm | No Comment

I used four sauces for the shrimp (and fries): Trader Joe's tartar sauce, Sir Kensington's Gourmet Scooping Ketchup , sweet chili sauce, and cocktail sauce. Elizabeth and I used to get Whole Foods sushi a fair amount, but we …

Kielbasa with Beans and Cabbage | Married Food
February 1, 2012 – 8:00 am | No Comment

Finally, from the online world, the inspiration came from The Reluctant Gourmet , which published a kielbasa and bean recipe on their site. The idea for using Great … Add the ketchup at this time as well. Cook for another 10-15 …